2017 Fiegl Leopold "Cuvee' Rouge" (Merlot-Cabernet Sauvignon) - 1500 mL Magnum
Grape: Merlot (50%) Cabernet Sauvignon (50%)
Ageing potential: 15 – 20 years
Serving temperature and food pairing: 16 - 18°C Grilled steak, stew
Grape: Merlot (50%) Cabernet Sauvignon (50%)
Ageing potential: 15 – 20 years
Serving temperature and food pairing: 16 - 18°C Grilled steak, stew
Grape: Merlot (50%) Cabernet Sauvignon (50%)
Ageing potential: 15 – 20 years
Serving temperature and food pairing: 16 - 18°C Grilled steak, stew
Oslavia is the cradle of viticulture in the Collio, the most important wine area of the Friuli Venezia Giulia region. The history of Fiegl starts from here, with the contract of purchase of the vineyard called “Meja” by Valentino Fiegl, dating back to 1782.
The goal of the winery has always been, since the beginning, to express and to describe our territory through our wine.
Intense ruby red colour. Hints of ripe banana, currant, stewed red fruit (cherry, plum), notes of coffee and balsamic. Intense, complex and very persistent aromas. Pleasantly herbaceous on the palate at first with a nice acidity, smooth and mature tannins.